A recent trip to Naples with a faceful of pizza. NOM.
About Peach Trees
Peach Trees began in March 2011, when I realised I couldn’t keep ringing my mum every time I needed a recipe.
It was also a great excuse to create a place to start storing the original recipes I was creating and adapting. It’s still my own little recipe file, I reckon I use it as a resource more than anyone else ever will!
Peach Trees is a part time gig for me – unfortunately I do have a day job that keeps me busy from 9-5! But food is my passion, so this is my little corner of the internet devoted to creating, baking, making, and (most importantly) eating. I hope you find the recipes and posts on Peach Trees useful and interesting.
I’m always happy to post guest recipes (though branded recipes do need to be discussed first), so if you’re a fellow foodie head here! If you’re in PR and you’re looking to chat about working together, please do email me. I’m always happy to hear from you, and I regularly do restaurant reviews, product reviews, gift guides, and features (in addition to all my recipes).
Bon appetit!
